DANI SAPUTRA; ARIF SYAF SAFRIANTO. PENGARUH KEAHLIAN DAN PROSES PRODUKSI TERHADAP KUALITAS PRODUK CV. ORIBEAN COFFEE. Jurnal Ekonomi dan Industri, [S. l.], v. 24, n. 3, p. 874–882, 2023. DOI: 10.35137/jei.v24i3.211. Disponível em: https://ojs.ekonomi-unkris.ac.id/index.php/jei/article/view/211. Acesso em: 14 apr. 2024.